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BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Meat => Topic started by: muebe on February 13, 2011, 02:09:12 PM

Title: Nekkid St.Louis Ribs with Gunpowder & Billy Bob Que's Rib Rub
Post by: muebe on February 13, 2011, 02:09:12 PM
I had two racks of St.Louis style pork ribs. I divided the racks in half and rubbed one with Gunpowder and the other with Billy Bob Rub. Then vacuum sealed and placed in the fridge overnight. I smoked them in the Bradley for 6 1/2 hours at 220F with 3 hours of Jim Beam pucks. Thanks to Southern Smoked for the rubs ;D Both rubs were excellent. The Gunpowder is awesome! Now I know what you guys are raving about. The Gunpowder really penetrated the meat. The Billy Bob Rub was also good with a nice heat to it. And here are the pics....

(http://i752.photobucket.com/albums/xx169/muebe/IMAG0559.jpg)(http://i752.photobucket.com/albums/xx169/muebe/IMAG0562.jpg)(http://i752.photobucket.com/albums/xx169/muebe/IMAG0560.jpg)(http://i752.photobucket.com/albums/xx169/muebe/IMAG0568.jpg)(http://i752.photobucket.com/albums/xx169/muebe/IMAG0571.jpg)(http://i752.photobucket.com/albums/xx169/muebe/IMAG0570.jpg)
Title: Re: Nekkid St.Louis Ribs with Gunpowder & Billy Bob Que's Rib Rub
Post by: TestRocket on February 13, 2011, 02:27:58 PM
Looking good, my ribs come out of foil in 20 minutes and then back in for 1hr or so.   ;D

What IT did you take them to?
Title: Re: Nekkid St.Louis Ribs with Gunpowder & Billy Bob Que's Rib Rub
Post by: muebe on February 13, 2011, 03:02:22 PM
TR...I took them to 170F IT because my wife had to goto work at 2:00pm and I wanted to feed her some lunch before she went. They were still pretty tender... but not pull away from the bone tender like at 190 IT ;D
Title: Re: Nekkid St.Louis Ribs with Gunpowder & Billy Bob Que's Rib Rub
Post by: SouthernSmoked on February 13, 2011, 03:02:40 PM
Oooohh Goodness ......that looks so good. Nice work.
Title: Re: Nekkid St.Louis Ribs with Gunpowder & Billy Bob Que's Rib Rub
Post by: classicrockgriller on February 13, 2011, 05:16:11 PM
Sweet! Ribs look righteous.

SouthernSmokes is always wanting to help.

Nice job from BOTH of you guys!
Title: Re: Nekkid St.Louis Ribs with Gunpowder & Billy Bob Que's Rib Rub
Post by: TestRocket on February 14, 2011, 09:52:08 AM
Quote from: muebe on February 13, 2011, 03:02:22 PM
TR...I took them to 170F IT because my wife had to goto work at 2:00pm and I wanted to feed her some lunch before she went. They were still pretty tender... but not pull away from the bone tender like at 190 IT ;D

I did something I've never done and that was after the 3 hrs of smoke and into the foil I bumped the PID up from 220F to 240F. Well after 2 hrs they were done so I quickly sauced them and put um on the grill for about 10 min a side to set the sauce. I thought I had messed up but they came out pretty good!   
Title: Re: Nekkid St.Louis Ribs with Gunpowder & Billy Bob Que's Rib Rub
Post by: Caneyscud on February 14, 2011, 12:39:29 PM
Good looking ribs there!  Hard to beat spare/st louis ribs! 
Title: Re: Nekkid St.Louis Ribs with Gunpowder & Billy Bob Que's Rib Rub
Post by: OU812 on February 14, 2011, 12:42:33 PM
Them ribs look GRRRREAT!!

I gotta do up some ribs soon, before I go crazy, but I AINT PAYIN $3.99/lb  >:(

Title: Re: Nekkid St.Louis Ribs with Gunpowder & Billy Bob Que's Rib Rub
Post by: steve-o on February 14, 2011, 02:15:59 PM
MMMMM they look awesome, I'm sold gonna thaw the ones i got in the freezer
Title: Re: Nekkid St.Louis Ribs with Gunpowder & Billy Bob Que's Rib Rub
Post by: BuyLowSellHigh on February 14, 2011, 04:15:59 PM
How the heck did I miss this one ?

Those look pretty awesome!  Great work!
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