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Title: Teriyaki Jerky Yummy
Post by: RFT on March 20, 2011, 09:45:36 AM

Just did a 10lb batch marinated with Soy Vay Veri Veri Teriyaki and it turned out very very good. ;D

I marinated it for 2 days and smoked with Hickory. Wife says to me after she tried it "You aren't going to take any of this to work, right!?!" In other words, it got the seal of "this is good stuff" from the wife.

Title: Re: Teriyaki Jerky Yummy
Post by: muebe on March 20, 2011, 09:56:50 AM

I am glad to hear that! I am going to do some nuggets with that stuff. I need to pick up more ;) Works great for Salmon too ;D

(http://i752.photobucket.com/albums/xx169/muebe/IMAG0555.jpg)

Title: Re: Teriyaki Jerky Yummy
Post by: RFT on March 20, 2011, 11:15:08 AM

I picked up two bottles. one for jerky and one for everything else.

Title: Re: Teriyaki Jerky Yummy
Post by: steve-o on March 20, 2011, 03:48:48 PM

I just made some homemade teriyaki sauce and was wondering how it'd do on jerky, guess I am gonna give it a whirl. Did you add anything else besides the teriyaki sauce?

Title: Re: Teriyaki Jerky Yummy
Post by: RFT on March 21, 2011, 06:20:40 AM

First batch I did was straight Soy Vey sauce.
Second batch I added some Worcestershire sauce to the marinade and let it sit for an hour or two.

BRADLEY SMOKER | "Taste the Great Outdoors"

Smoking Techniques => Jerky Making => Topic started by: RFT on March 20, 2011, 09:45:36 AM