Print Page - Pork Chop tacos

Title: Pork Chop tacos
Post by: Brisket Lover on May 01, 2011, 02:25:35 PM

So from the loin the other day I cut some chops. Basically the same recipe as the loin. I sliced the chops, stuffed them with brown rice, broccoli, and smoked cheddar. Next I wrapped it in bacon and stuck them in the smoker with maple where they will sit for 40 minutes. Not long really, but I'm hungry and I started late. After I take them out I will baste it in some Carolina Treet and finish it in TBE.

(http://k.min.us/iltKUU.jpg)

Title: Re: Pork Chop tacos
Post by: muebe on May 01, 2011, 02:45:07 PM

Great idea BR! Would have never thought of trying that ;D

Title: Re: Pork Chop tacos
Post by: Brisket Lover on May 01, 2011, 03:43:53 PM

it was so good!

(http://tapatalk.com/mu/d82408b7-e218-4f5b.jpg)

Title: Re: Pork Chop tacos
Post by: MidKnightRider on May 01, 2011, 04:12:19 PM

Great cook!
Shows again just how well the Bradley and T.B.E. play together.

Title: Re: Pork Chop tacos
Post by: ghost9mm on May 04, 2011, 05:53:57 PM

BL they surly look mighty good, I really like the idea of the rice in there...

Title: Re: Pork Chop tacos
Post by: Brisket Lover on May 05, 2011, 05:59:51 AM

Quote from: ghost9mm on May 04, 2011, 05:53:57 PM
BL they surly look mighty good, I really like the idea of the rice in there...

I think it was even better a few days later.

BRADLEY SMOKER | "Taste the Great Outdoors"

Smoking Techniques => Hot Smoking and Barbecuing => Topic started by: Brisket Lover on May 01, 2011, 02:25:35 PM