Smoked Meatloaf.
The good stuff.
(http://i726.photobucket.com/albums/ww263/OU812_bucket/meat/100_1379.jpg)
All the good stuff mixed together.
(http://i726.photobucket.com/albums/ww263/OU812_bucket/meat/100_1384.jpg)
And the stars of the show, ground pork, beef and my favorite deer, 1 lb each.
(http://i726.photobucket.com/albums/ww263/OU812_bucket/meat/100_1383.jpg)
Dump on the good stuff.
(http://i726.photobucket.com/albums/ww263/OU812_bucket/meat/100_1385.jpg)
Mix gently.
(http://i726.photobucket.com/albums/ww263/OU812_bucket/meat/100_1388.jpg)
Line a pan with plastic wrap.
(http://i726.photobucket.com/albums/ww263/OU812_bucket/meat/100_1389.jpg)
Gently spread the in the pan,,, if you pack it the loaf will be tuogh.
(http://i726.photobucket.com/albums/ww263/OU812_bucket/meat/100_1390.jpg)
Cover and in the fridge to let every one time to get to know each other.
To be continued. ;D
Yummy! I'd like a slice please! ;D
You are using rolled oats in the meat? Interesting.....
looks good
Meat loaf and mashed tatters and corn was my Dad's favorite meal...partner I just know that's going to be good...
Here we go! ;D
(http://i726.photobucket.com/albums/ww263/OU812_bucket/meat/100_1412.jpg)
(http://i726.photobucket.com/albums/ww263/OU812_bucket/meat/100_1413.jpg)
Be back with the fallow up in about 4 hr.
Well that sucks!! It will be all gone in the 6 hours it would take me to get there. That's if I can make it over the river
Oh does thAt look good.
Is it ready yet !!!!!!
Thanks.
SamuelG
Sent from my iPhone using Tapatalk
Nice OU!
Quote from: muebe on June 11, 2011, 08:38:10 AM
You are using rolled oats in the meat? Interesting.....
I use oatmeal in my meatloaf too. It works the same as breadcrumbs and is much
healthier
Quote from: deb415611 on June 11, 2011, 03:17:52 PM
Nice OU!
Quote from: muebe on June 11, 2011, 08:38:10 AM
You are using rolled oats in the meat? Interesting.....
I use oatmeal in my meatloaf too. It works the same as breadcrumbs and is much healthier
X2 as long as I can remember...
Its done!
Took about 40 min longer than planned. ::)
The loaf is cooling now,,,, when I dig in I'll post the moneyt shot. ;D
Supper time,,, supper time,,,sup, sup,,, supper time. :D
Right outta the smoker.
(http://i726.photobucket.com/albums/ww263/OU812_bucket/meat/100_1414.jpg)
After an 10 min rest flipped over.
(http://i726.photobucket.com/albums/ww263/OU812_bucket/meat/100_1415.jpg)
Sliced.
(http://i726.photobucket.com/albums/ww263/OU812_bucket/meat/100_1416.jpg)
Time to dig in!
(http://i726.photobucket.com/albums/ww263/OU812_bucket/meat/100_1417.jpg)
This is soooooooooooooooo moist N juicy. ;D
Looks great!!!
Now that is a work of art, the picture should be in a chef's cooking magazine...
Now that plate used for the money shot, I think we need to talk...lol :D
Thats daddys plate. ;D
Looks great, I meant to pick up some stuff to make a meatloaf yesterday but forgot about it. Now I have no meatloaf. :(
I'll have to try to remember later in the week when I stop at the store again. :)