I made this and it was gone to quick so no pics sorry
1 pound macaroni (cooked drained and cooled)
2 cups real mayo
1 cup sour cream
1/2 cup apple cider vinegar
1/2 cup Dijon mustard
1/2 cup sugar
1 tbs garlic powder
1 tbs onion powder
1 tbs cayenne powder
1 tbs sea salt
1 tbs course black pepper
2 large green peppers (chopped)
1 large onion (chopped)
2 cup shredded cheddar
boil the pasta let it cool then i mixed everthing but the veggies and the cheese that way you can adjust the taste to you liking before you put it over the pasta then just mix it all together and enjoy
Sounds good!
That sounds like a big salad,,,, you must have some big eaters. ;D
Well it sure sounds good, and it's all gone already, I guess that means we ain't gettin any...lol. :D
Quote from: ghost9mm on June 17, 2011, 08:03:23 AM
I guess that means we ain't gettin any...lol. :D
WHAT??? NO SALAD??? SHEESH!!!
Ray
Sounds like a really good recipe. Try adding some crumbled bacon next time. Use really bacon you cooked yourself and crumbled up. And let the salad sit over night so the flavours can mix well. It is always better the next day. Or better yet, make your own bacon first then add that. Mmmm
That is a great idea on the bacon everything is better better with bacon
You know it brother. :D :D :D