12 fresh peaches, pitted and sliced or (2 - 32 ounce cans of peaches)
1 cup water (Peach Juice from canned)
1 cup white sugar (omit if using canned)
1/2 teaspoon ground cinnamon
1 (18.25 ounce) package white or yellow cake mix
1 (8 ounce) package cream cheese
1/2 cup butter
Preheat oven to 350 degrees F (175 degrees C).
Spread peach slices evenly into a 9x13 inch baking dish. If using canned peach juice, pour 1 cup of it over peach slices. If using fresh peaches, combine water and sugar in a small bowl. Stir to dissolve, then pour mixture over peaches.
Sprinkle cinnamon over peach slices, followed by dry cake mix. Top cake mix with pats of cream cheese. Dot cobbler with butter or margarine.
Bake in preheated oven for 45 minutes, until golden.
So i went to the store and got what i needed to make this recipe, i ended up using 2 29 oz cans of peaches,
and i had a huge bag of blue berries in the freezer so i added 2 cups of frozen blueberries to the peaches,
I only used liquid from one of the cans, drizzled honey, then powdered cinnamon, & allspice
over the top of the blueberry/peach mix, then i added lots of creaam cheese chunks all around the dish.
(http://i270.photobucket.com/albums/jj117/icecoldkicks/002.jpg)
(http://i270.photobucket.com/albums/jj117/icecoldkicks/004.jpg)
i then used 2 15 oz lemon flavored cake mix boxes with 1 1/2 sticks of salted butter and put it all in the food processer
and blended it swell
Allthough im not to good with sweet dishes, the consistancey of the butter and cake mix stired up looked good!
(http://i270.photobucket.com/albums/jj117/icecoldkicks/008.jpg)
then added the the cake mix to the top of the honey,cream cheese, spices, peaches & blueberries and it tpped off well
(http://i270.photobucket.com/albums/jj117/icecoldkicks/011.jpg)
baked it at 350 until the top was Golden/Dark brown, pulled it from the oven and cooled it outside as the evening was coming on!
(http://i270.photobucket.com/albums/jj117/icecoldkicks/015.jpg)
drizzled some honey over the top before serving
(http://i270.photobucket.com/albums/jj117/icecoldkicks/019-1.jpg)
Smells so good
(http://i270.photobucket.com/albums/jj117/icecoldkicks/021-1.jpg)
I guess this would be The Money SHOT
(http://i270.photobucket.com/albums/jj117/icecoldkicks/022-1.jpg)
It was really sweet, but really good too
(http://i270.photobucket.com/albums/jj117/icecoldkicks/023.jpg)
Good looking recipe, I put it in my book for the sweet tooth wifey. But PBR in Canada, when you folks have so many great beers up there?
We can buy all kinds of beer from our lliquor store and the USA/Canada border is only 40 minutes away
Looks great. Perhaps you should provide Habs with this receipe for inclusion on the Receipe Site!
Mmmmmmmmm :D
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- Mike.
Sent from my iPhone using Tapatalk
Looks great Devo :)
I will have to try this..
My wife will really love this recipe devo....anything this sweet is right up her alley...thanks