BRADLEY SMOKER | "Taste the Great Outdoors"

Miscellaneous Topics => General Discussions => Topic started by: Jim O on October 23, 2011, 12:27:05 PM

Title: KWEL IDEA -SHUCKIN' CORN
Post by: Jim O on October 23, 2011, 12:27:05 PM
Check this out !

Jim O


http://www.youtube.com/watch?v=YnBF6bv4Oe4

Title: Re: KWEL IDEA -SHUCKIN' CORN
Post by: Sailor on October 23, 2011, 04:00:19 PM
That is a cool way to shuck corn.  Will have to try it.
Title: Re: KWEL IDEA -SHUCKIN' CORN
Post by: Quarlow on October 23, 2011, 04:11:30 PM
That was very kewl. I wonder how the corn turns out having been microwave? Anybody ever cook corn like this. Maybe you can boil it in the husk and have the same outcome.
Title: Re: KWEL IDEA -SHUCKIN' CORN
Post by: Wildcat on October 23, 2011, 05:24:35 PM
I have been cooking fresh corn in the microwave for over 10 years now. The ONLY way to go unless you want a grilled taste. I never did what the guy in the vedio did though. I simply pull off the husk and the silk comes off very easily. I leave the bottom stalk in place to hold it then take stick butter and rub on the hot corn, lightly salt and chow down. Tastes every bit as good (if not better than) boiled.
Title: Re: KWEL IDEA -SHUCKIN' CORN
Post by: devo on October 23, 2011, 05:31:29 PM
Yup, been doing it in the micro wave for years. I soak the corn for 5 min. than zap it on high for 5min. Soaking makes it steam.
Title: Re: KWEL IDEA -SHUCKIN' CORN
Post by: Quarlow on October 23, 2011, 05:47:29 PM
Quote from: Wildcat on October 23, 2011, 05:24:35 PM
I have been cooking fresh corn in the microwave for over 10 years now. The ONLY way to go unless you want a grilled taste. I never did what the guy in the vedio did though. I simply pull off the husk and the silk comes off very easily. I leave the bottom stalk in place to hold it then take stick butter and rub on the hot corn, lightly salt and chow down. Tastes every bit as good (if not better than) boiled.
All ya need then is to butter it the way was show a week or so ago. You take a gallon pickle jar and fill about 3/4 full with very hot water. Then you pour in 2 cups of melted butter and then just dip the corn into the jar. Works great.
Title: Re: KWEL IDEA -SHUCKIN' CORN
Post by: viper125 on October 23, 2011, 06:50:03 PM
We use the microwave for it too! Just peel corn and wrap a damp paper towel around it. Cook three minutes a ear. Very good and no soaking. Steams add butter and eat!
Title: Re: KWEL IDEA -SHUCKIN' CORN
Post by: Caneyscud on October 24, 2011, 07:23:34 AM
Been cooking corn in the microwave for 30 years!  Sometimes I shuck and silk and put the husks back on, sometimes just put shucked corn in a covered casserole, and lots of times do it like the video - the easiest and with less cleaning.  Tastes great.  Like it better in mircowave better than boiled.  I've got an old corning top range that takes forever to boil water.  Got tired of watching water boil so, went exclusively with microwave.  4 minutes an ear - done!  If you are careful, you don't need the gloves like the video guy does - just a towel.
Title: Re: KWEL IDEA -SHUCKIN' CORN
Post by: pensrock on October 24, 2011, 09:16:11 AM
I do like Viper, clean the corn, wrap with a wet paper towel, nuke, butter, salt and pepper, eat. Mmmm
Title: Re: KWEL IDEA -SHUCKIN' CORN
Post by: classicrockgriller on October 24, 2011, 09:24:06 AM
Added Corn on the Cob to my Grocery list!

Never nuked Corn, but I will now! Thanks Guys.
Title: KWEL IDEA -SHUCKIN' CORN
Post by: mikecorn.1 on October 24, 2011, 12:10:07 PM
Anybody have the thread of the jar of hot water and butter to butter the corn on the cob


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