I am from Colorado,new to smoking just got a Bradley for christmas.Looking forward to learning to use it.All help is appreciated.
Pork Butts are easy and tasty. They will take a long time at low temps so be patient and cook slow. I did my first butts for 14 hours. Trim excess fat down to allow smoke to get to all areas of the meat. I used smoke for the first four hours and it was good. Have fun and enjoy your new smoker.
DaHook
Welcome to the forum. Just keep reading the forum, and eventually most of your questions will me answered. IF any aren't answered, be sure to post, many of us will fall over one another to answer the question. And be sure to look in on the recipe site.
Like Caneyscud said, read and then ask. We will be happy to help if we can. and here is the link to the recipe site.
http://www.susanminor.org/
Hello and welcome to a really great forum, here are a couple of links that may help you...
http://www.susanminor.org/forums/showthread.php?488-Answers-To-Bradley-Smoker-FAQ-s&p=766#post766
http://www.susanminor.org/forums/showthread.php?488-Answers-To-Bradley-Smoker-FAQ-s&p=768#post768
Welcome. All of the above have given you good advice.
Congratulations on your purchase and welcome to the forum...Enjoy!
http://www.susanminor.org
Remember we like pic's!!