Text only
|
Text with Images
BRADLEY SMOKER | "Taste the Great Outdoors"
Smoking Techniques => Sausage Making => Topic started by: NePaSmoKer on December 31, 2011, 08:19:24 AM
Title:
Venison Time
Post by:
NePaSmoKer
on
December 31, 2011, 08:19:24 AM
Could only get around 65 lbs in my freezers. Guess time to make a trip to sears soon.
(http://i868.photobucket.com/albums/ab242/nepas1/smoked%20nuts/DSC00735.jpg)
Title:
Re: Venison Time
Post by:
SouthernSmoked
on
December 31, 2011, 08:23:25 AM
Rick, you can use one of mine. ;D
Text only
|
Text with Images