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Title: TBM Smoked Duck
Post by: DisplacedCoonass on January 11, 2012, 05:39:54 PM

From another website, see no reason one couldn't flip the directions and smoke then crisp in oven.
http://archive.aweber.com/tbmtotw/G6pEM/h/TBM_Tip_Of_The_Week_Smoke_Cooked.htm (http://archive.aweber.com/tbmtotw/G6pEM/h/TBM_Tip_Of_The_Week_Smoke_Cooked.htm)

Title: Re: TBM Smoked Duck
Post by: La Quinta on January 12, 2012, 12:21:39 AM

Those look delicious! I have tried to smoke duck before and finish the skin on the rotisserie...came out good but I used the wrong smoke I think...next time will try apple...thanks for the link... :)

Title: TBM Smoked Duck
Post by: mikecorn.1 on January 12, 2012, 07:56:44 AM

Looks great.

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Title: Re: TBM Smoked Duck
Post by: Georgia Chad on January 13, 2012, 06:33:53 AM

That sounds pretty tasty. I might have to try that pretty soon.

BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Poultry => Topic started by: DisplacedCoonass on January 11, 2012, 05:39:54 PM