I have had my Bradley for six months, but am just getting around to visiting this site. I've smoked ribs, fish, and 30 lbs of various cheeses. I was researching Prime Rib recipes and keep coming across "FTC". Can someone tell me what that stands for?
Thanks.
Foil, towel, cooler.
Basically wrap the items in one or two layers of foil. Wrap that with towels. Then put in all in a cooler. Keep items hot for hours.
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Welcome to the forum...Enjoy!
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Welcome to the forum :) What parts of Northern California are you from?
Hi Philarious;
Welcome to the forum.
Here are a list of more commonly used acronyms used on this board.
Acronyms (http://www.susanminor.org/forums/showthread.php?488-Answers-To-Bradley-Smoker-FAQ-s&p=766#post766)
Welcome to the forum from Oregon!
Welcome to a lot of fun times!
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Hello and welcome to a really great forum...