BRADLEY SMOKER | "Taste the Great Outdoors"

Smoking Techniques => Hot Smoking and Barbecuing => Topic started by: Kipper on January 20, 2006, 06:18:31 AM

Title: Smoked Coho
Post by: Kipper on January 20, 2006, 06:18:31 AM
Check out attached link very informative.

http://forum.fishbc.com/index.php?showtopic=26471&st=0

Kipper
Title: Re: Smoked Coho
Post by: JJC on January 24, 2006, 03:53:59 AM
Thanks, Kipper.  The salmon brine sounds worth a try . . .

John
Newton MA