Hello all. I just received the original Bradley smoker as a late Christmas gift, and I cant wait to get into it. I did the seasoning today and cant wait to get to smoking. I have been reading on this forum all day today and have picked up some great info. I am sure I will be asking lots of questions in the beginning and just want to say thanks in advance for all the help and advice.
Howdy, TBall!
Where you from?
Welcome aboard and congrats on your new addiction.
Wecome, have fun and remember there's no such thing as a stupid question.
Also, we love pictures so be sure a post some of your smokes as you go along for the ride
Don
Welcome aboard.
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welcome aboard
Welcome Tball. Nice Christmas present.
Thanks for the welcome guys. Hal i am up in the mountains of the northeast corner of washington state. Looking to do my first round with the OBS this weekend, anybody got any suggestions for a first smoke.
I will post pics when i remember. Its gonna be a good weekend of smoking and brewing a couple batches of beer.
Hi Tball. I'd try a pork butt for your first smoke. You can't hardly screw one up.
Tim
Hi Tball, welcome to the forum. I'm from the wet side of WA. And boy it's wet!
Welcome Tball! Pork butt is a good first smoke but it is also a very long smoke/cook. You might want to consider chicken breasts just to get started. Take a look at this recipe. http://www.susanminor.org/forums/showthread.php?43-Smoked-Bacon-Wrapped-Chicken-Breast-1
Here is the website for the Bradley recipe website. www.susanminor.org Don't bother to register and sign it. It is no longer required.
Hello and welcome to a really great forum, lot's of good things here...enjoy...
Welcome to the forum...Enjoy!
http://www.susanminor.org
Remember we like pic's!!