BRADLEY SMOKER | "Taste the Great Outdoors"

Smoking Techniques => Sausage Making => Topic started by: NePaSmoKer on March 30, 2012, 06:42:30 AM

Title: AC LEGG 116/Beer Stix
Post by: NePaSmoKer on March 30, 2012, 06:42:30 AM
Got 3 lbs of 80/20 needs to be made into some stix.

Going with AC 116, Beer and some jap powder.
(http://i868.photobucket.com/albums/ab242/nepas1/2012%20sausage/116BS.jpg)

(http://i868.photobucket.com/albums/ab242/nepas1/2012%20sausage/116BS1.jpg)


All mixed. Gotta put in fridge cuz heading to Hilton Head today.
(http://i868.photobucket.com/albums/ab242/nepas1/2012%20sausage/116.jpg)

Stuff, smoke tomorrow.
Title: AC LEGG 116/Beer Stix
Post by: mikecorn.1 on March 30, 2012, 07:32:59 AM
Those gunna be good :)


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