BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Non-Smoked Recipes => Topic started by: OldHickory on August 20, 2012, 11:41:49 AM

Title: Sunday Brunch
Post by: OldHickory on August 20, 2012, 11:41:49 AM
Locked into HEAT ( 9 straight days over 100* ).  Time for a Bloody Mary.

(https://lh4.googleusercontent.com/-RNW8uqzHL4I/T2Zjd1xSh5I/AAAAAAAACOw/fUeXvrruLgo/s800/P1010010.JPG)

Now for some eat's.  Grits, sausage,  my poached eggs, bisquits, fresh cantalope from my garden.  Marmalade plus jelly later.

(https://lh4.googleusercontent.com/-H77_EeTqxvc/UDJ8M08OEnI/AAAAAAAACO0/OcN2451WAQg/s800/DSCN1147.JPG) 

Time for a nap.
Title: Re: Sunday Brunch
Post by: Kahunas on August 20, 2012, 11:44:09 AM
WORKS for me!!!!
Title: Re: Sunday Brunch
Post by: hal4uk on August 20, 2012, 07:13:59 PM
Heck yeahhh...
You're "livin' right"!!!!
Title: Re: Sunday Brunch
Post by: SiFumar on August 20, 2012, 09:34:44 PM
I missed brunch again?! Looks great!
Title: Re: Sunday Brunch
Post by: OU812 on August 21, 2012, 09:16:12 AM
Can I have more sausage please  ;D

I haven had a poached egg in a while, that plate of grub looks gooood

A bloody marry would hit the spot right about now,,,,,little to much whiskey last night  ::)
Title: Re: Sunday Brunch
Post by: SouthernSmoked on August 21, 2012, 10:34:45 AM
Mmmmm...... I'd hammer that!
Title: Re: Sunday Brunch
Post by: muebe on August 21, 2012, 11:15:17 AM
I will take a plate!

And make my Mary with extra Tabasco ;)