BRADLEY SMOKER | "Taste the Great Outdoors"

Smoking Techniques => Hot Smoking and Barbecuing => Topic started by: Bavind on September 01, 2012, 07:46:04 PM

Title: Hot Cherry Peppers
Post by: Bavind on September 01, 2012, 07:46:04 PM
I got a bunch from the a farmer a couple of days ago. Im thinking of smoking them and then throwing them in the dehydrator. Has any one tried this??
Title: Re: Hot Cherry Peppers
Post by: ratherbboating on September 01, 2012, 08:05:31 PM
If they are big enough to stuff, you might think about ABTs.  I like to smoke mine first, then stuff and wrap and finish on the grill (or oven).
Title: Re: Hot Cherry Peppers
Post by: Up In Smoke on September 01, 2012, 08:17:14 PM
Quote from: ratherbboating on September 01, 2012, 08:05:31 PM
If they are big enough to stuff, you might think about ABTs.  I like to smoke mine first, then stuff and wrap and finish on the grill (or oven).
This is a good idea depending on how many you have.
if there is a large quantity,
Smoking/drying will work just fine. you can always vac seal in small quantities and store.
Title: Re: Hot Cherry Peppers
Post by: Neocrunch on September 12, 2012, 07:56:35 PM
I don't mean to drive traffic away from this forum or anything, but you might want to check out http://thehotpepper.com/ if you like to walk on the spicy side of life.  I go by "Stemwinder" there, but it's been a while since I've posted.  You might find some ideas for things to do with your peppers. 

* In fact, there is a small section dedicated to Grills & Smokers... http://thehotpepper.com/forum/30-grills-and-smokers/