Some folks call it a cottage pie, some call it a shepherds pie,,,,,, I call it My kinda pie!
We start with 2 lb coarse ground brisket, 1/2 green pepper and a small onion, chopped
(http://i726.photobucket.com/albums/ww263/OU812_bucket/dinner/100_3739.jpg)
Cook till beef is no longer pink and veggies are tender then add 1 Tbl beef soup base
(http://i726.photobucket.com/albums/ww263/OU812_bucket/dinner/100_3740.jpg)
Now add some Worcestershire sauce and a bit of Kitchen Bouquet gravy sauce along with a can of cream of celery soup and a splash of milk
(http://i726.photobucket.com/albums/ww263/OU812_bucket/dinner/100_3742.jpg)
A lb of frozen veggies and simmer till thick
(http://i726.photobucket.com/albums/ww263/OU812_bucket/dinner/100_3743.jpg)
Steam up 2 1/2 lb of taters
(http://i726.photobucket.com/albums/ww263/OU812_bucket/dinner/100_3744.jpg)
Add 1 1/2 cups of sour cream
(http://i726.photobucket.com/albums/ww263/OU812_bucket/dinner/100_3745.jpg)
Let the KA mixer do its thing and a couple min later we got this
(http://i726.photobucket.com/albums/ww263/OU812_bucket/dinner/100_3747.jpg)
Dump the beef mixture in a 9x13 dish
(http://i726.photobucket.com/albums/ww263/OU812_bucket/dinner/100_3748.jpg)
Top with the taters
(http://i726.photobucket.com/albums/ww263/OU812_bucket/dinner/100_3749.jpg)
Mop with some melted butter
(http://i726.photobucket.com/albums/ww263/OU812_bucket/dinner/100_3750.jpg)
Cook at 350 F till bubbly then broil till taters are nicely browned
(http://i726.photobucket.com/albums/ww263/OU812_bucket/dinner/100_3751.jpg)
Let rest 30 min then slice N serve
(http://i726.photobucket.com/albums/ww263/OU812_bucket/dinner/100_3752.jpg)
Now THATS what Im talking about!!
(http://i726.photobucket.com/albums/ww263/OU812_bucket/dinner/100_3753.jpg)
Comfert food at its best!!!!
Curts Pie ;) That looks Awesome Mister!!
Yeah, I'd eat a bunch of that ;)
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Love it ... Wonderful recipe.
Now THAT"S a pie!!!!! Meat and potatoes ...... how can you go wrong. Nice job.
Quote from: JZ on December 04, 2012, 08:51:58 AM
Now THAT"S a pie!!!!! Meat and potatoes ...... how can you go wrong. Nice job.
Theres some veggies in there too ;D
QuoteTheres some veggies in there too ;D
I noticed that. But it still looks good. ;)
Just kiddin, I love veggies too but could do without the
sour cream. :P
Quote from: JZ on December 04, 2012, 05:05:33 PM
QuoteTheres some veggies in there too ;D
I noticed that. But it still looks good. ;)
Just kiddin, I love veggies too but could do without the sour cream. :P
I normally put cream cheese in the taters but used it up in another dish ;D
Now that's a pie worth digging into! Looking mighty tasty!
Now that is a belly warming meal!
OH Heck Yea!!
Thats one of my favorite winter dishes OU812. You would never taste the sour cream JZ. I do almost the exact same thing, but we put shredded cheese on top.
I like cheese on top too,,,,,,,,,,,,but I used that on another dish also ::)