Print Page - Brats today.

Title: Brats today.
Post by: Wazzulu on March 03, 2013, 10:48:43 PM

After Recieving a vertical stuffer for Christmas I am becoming addicted to sausage making both fresh and smoked. This weekend I did both a summer and a garlic brat. No pics of the summer but here are a few of the brats. I had one rack that were a little over but they were dinner tonight and lunch tomorrow. The rest are freezer bound.

(http://i1072.photobucket.com/albums/w367/Wazzulu2001/image-1_zpse55ff630.jpg)
(http://i1072.photobucket.com/albums/w367/Wazzulu2001/image-1_zpsb5ced793.jpg)

Title: Re: Brats today.
Post by: Keymaster on March 04, 2013, 03:27:40 AM

Wow, those look great!!!

Title: Brats today.
Post by: mikecorn.1 on March 04, 2013, 05:20:16 AM

Ditto!

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Title: Re: Brats today.
Post by: beefmann on March 04, 2013, 06:34:08 AM

ditto ditto

Title: Re: Brats today.
Post by: drano on March 04, 2013, 07:20:43 AM

ditto ditto ditto!
Its fun and home sausage tastes great.
Yep, you're hooked.

Title: Re: Brats today.
Post by: KyNola on March 04, 2013, 07:36:53 AM

Nice going! Brats are on my short list to do.

Title: Re: Brats today.
Post by: Sailor on March 05, 2013, 05:35:41 AM

Nice job! They look really good.

Title: Re: Brats today.
Post by: BAM1 on March 05, 2013, 10:44:43 AM

Looking good. Gotta make me some soon :)

Title: Re: Brats today.
Post by: lumpy on March 05, 2013, 02:47:32 PM

What I like about sauage making is that you control what goes in and what kind of meat.
You never know what you buy at the store and how many chemicals are in the food.

I'm drooling!

Lumpy

Title: Re: Brats today.
Post by: ragweed on March 05, 2013, 07:14:52 PM

I love Brats! And your look great!

Title: Re: Brats today.
Post by: SouthernSmoked on March 06, 2013, 03:19:44 AM

Niiiice!! Love me some Brats and Metts.

BRADLEY SMOKER | "Taste the Great Outdoors"

Smoking Techniques => Sausage Making => Topic started by: Wazzulu on March 03, 2013, 10:48:43 PM