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BRADLEY SMOKER | "Taste the Great Outdoors"

Smoking Techniques => Hot Smoking and Barbecuing => Topic started by: icerat4 on May 05, 2006, 09:18:27 AM

Title: Best way to do beef ribs.
Post by: icerat4 on May 05, 2006, 09:18:27 AM
I bought these beef ribs.HOW do i do them.Is dizzy dust or venom dust ok to use as a rub.1 more question can i just smoke and cook them with the baby backs ribs i am doing .If so whats the timing on 3 pounds or so.Should i do the ftc deal along with the baby backs.Any HELP HERE  THANKS ;D
Title: Re: Best way to do beef ribs.
Post by: Biggun on May 05, 2006, 12:58:15 PM
Ice-

Just use any kind of rub you like with beef. Can definitely cook with BB's, but plan on a lot more time, 6-7 hours at 225* would be about average for beef ribs. The biggest mistake I have made with them is undercooking them- rare is not so good with these guys! Keep a feel on the texture, try twisting bones as you get close to your time, after first couple of cooks, you'll know the "feel" you like. Lotsa pork purists around that turn up their noses at beef ribs, but I love 'em when they're cooked right! 

Best of luck!
Title: Re: Best way to do beef ribs.
Post by: MallardWacker on May 05, 2006, 02:05:52 PM
Just my thought here...I would use a simple type seasoning when it comes to BEEF...Salt , Pepper, Garlic Salt/Powder.   I would use a Italian Type Seasoning. 
Title: Re: Best way to do beef ribs.
Post by: Oldman on May 05, 2006, 06:38:10 PM
I do mine just like a brisket.
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