this forms is great. Obs is 6 months old, got it at menard's $199!!!!...Briskets and ribs have been hit and miss, got very good idea's about heat recovery here. Will modify
to 900 watt or 1000 watt when warrenty is up. Going to go with the larger water pan next time.
Where is the best spot for my auber plug and play temp probe?
And is there an auto-tune on it...(mis-placed my cd that came with it.)
One more question, some sites say to use yellow mustard to hold rubs on the meat, not liking mustard, is it true you will not taste at all, or is there something else that work just as well?
Hi ya bdpoho and welcome to the hang out.
Below the lowest rack of food product and to the side or front is
best for the Auber.
Here is how to auto tune that darling:
http://www.susanminor.org/forums/showthread.php?672-Auber-Plug-amp-Play-PIDs-Single-Dual-Probes
Here is a link to the Recipe site. A lot of great info.
http://www.susanminor.org/forums/forumdisplay.php?180-Our-Time-Tested-and-Proven-Recipes
The yellow mustard taste will disappear as the meat is cook.
welcome aboard
probe below the bottom rack and enjoy
Welcome to the forum from Nebraska!
thanks, thats what I thuoght from reading other posts. Weather should warm up later in week here in northwest ohio. Ribs are on sale!!!!... Keilbasa on the smoker has turned out great!(I am polish)....way better than mom's, but don't tell her please!
You can also go to the Auber web site and download the manual for your PID.
http://www.auberins.com/index.php?main_page=page&id=34 (http://www.auberins.com/index.php?main_page=page&id=34)
Quote from: bdpoho on March 26, 2013, 09:37:25 AM
One more question, some sites say to use yellow mustard to hold rubs on the meat, not liking mustard, is it true you will not taste at all, or is there something else that work just as well?
You won't taste the mustard after it's been cooked. However, I sometimes substitute that with molasses and then sprinkle a dry rub on it. It gives it a nice bark on a pork butt.
Welcome to the forum :)
Welcome aboard, from south Texas.
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I know a guy that throws up at the site or smell of mustard. Weird I know, but olive oil helps rub stick also if mustard doesn't work for you...