Last night I took 2 New York Strip steaks( 2 inches thick), cold smoked for an hour. Lightly sprinkled with this quick and easy rub. Then grilled. :P WOW were they good. Here's the rub I threw together:
3 tbl Salt (hickory smoked)
2 tbl Paprika
1 tbl black pepper
1.5 tsp onion powder
1.5 tsp garlic powder
.5 tsp cayenne pepper
.5 tsp coriander
.5 tsp turmeric
1 tsp worcestershire powder
Hey Fish Bait.... LOL ;D
Why not post is on the recipe site open board and also tell us what wood you used?
Olds
Good idea Olds I'll do that, I used hickory.
BassMan did you smoke the salt yourself? Sounds like a great rub :P
BigSmoker,
No, I did not smoke the salt myself. I bought it online. I get all my spices from Spice Barn.