Print Page - Smoking & Stuffing.

Title: Smoking & Stuffing.
Post by: NePaSmoKer on November 07, 2013, 06:00:34 AM

Brrrrrrrr

Its cold up here in NEPA. Might as well do something while i'm stuck up here.

Thanks "T" for letting me borrow your equipment.

6 rack
(http://i868.photobucket.com/albums/ab242/nepas1/2013%20sausage/t6rack.jpg)

2 Diff BBQ Guru's
(http://i868.photobucket.com/albums/ab242/nepas1/2013%20sausage/guru.jpg)

And a new 5 lbs stuffer
(http://i868.photobucket.com/albums/ab242/nepas1/2013%20sausage/5lb.jpg)

Title: Re: Smoking & Stuffing.
Post by: Saber 4 on November 07, 2013, 07:34:09 AM

Looks like you'll be having fun today. Can't wait to see the results

Title: Re: Smoking & Stuffing.
Post by: KyNola on November 07, 2013, 07:47:32 AM

Back in the saddle!

Title: Re: Smoking & Stuffing.
Post by: lumpy on November 07, 2013, 11:56:52 AM

Can't sit still eh! :o

Title: Re: Smoking & Stuffing.
Post by: carnie1 on November 07, 2013, 12:02:33 PM

Long as he's here up north we gonna keep him busy !!

Title: Re: Smoking & Stuffing.
Post by: Tenpoint5 on November 07, 2013, 08:45:42 PM

Quote from: carnie1 on November 07, 2013, 12:02:33 PM
Long as he's here up north we gonna keep him busy !!

There you GO!!

BRADLEY SMOKER | "Taste the Great Outdoors"

Smoking Techniques => Sausage Making => Topic started by: NePaSmoKer on November 07, 2013, 06:00:34 AM