I have been wanting to try the dry cure sausage thing for a while. I have the small fridge and was wondering if someone could tell me what else I will need.
Or should I just try the bag kit ?
Thanks in advance !
Quote from: bundy on November 23, 2013, 04:56:28 AM
I have been wanting to try the dry cure sausage thing for a while. I have the small fridge and was wondering if someone could tell me what else I will need.
Or should I just try the bag kit ?
Thanks in advance !
Send me a PM i will help all i can
I'm trying my first batch now:
http://forum.bradleysmoker.com/index.php?topic=33790.0