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BRADLEY SMOKER | "Taste the Great Outdoors"
Smoking Techniques => Sausage Making => Topic started by: bundy on January 27, 2014, 03:08:44 PM
Title:
Dissolve or not Dissolve
Post by:
bundy
on
January 27, 2014, 03:08:44 PM
Do you folks dissolve your fermento and nfpm in water before adding to the meat or put it in dry??
Title:
Re: Dissolve or not Dissolve
Post by:
watchdog56
on
January 27, 2014, 04:17:20 PM
Have never done fermento. I do dissolve Cure #1 and have used nfdm only once and did dissolve that. It worked out great.
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