BRADLEY SMOKER | "Taste the Great Outdoors"

Smoking Techniques => Sausage Making => Topic started by: bundy on January 27, 2014, 03:08:44 PM

Title: Dissolve or not Dissolve
Post by: bundy on January 27, 2014, 03:08:44 PM
Do you folks dissolve your fermento and nfpm in water before adding to the meat or put it in dry??
Title: Re: Dissolve or not Dissolve
Post by: watchdog56 on January 27, 2014, 04:17:20 PM
Have never done fermento. I do dissolve Cure #1 and have used nfdm only once and did dissolve that. It worked out great.