BRADLEY SMOKER | "Taste the Great Outdoors"

Miscellaneous Topics => General Discussions => Topic started by: Gafala on April 06, 2014, 11:08:39 AM

Title: Crusty BreadMy
Post by: Gafala on April 06, 2014, 11:08:39 AM
My Crusty Bread with a 1/4 tsp of Garlic added.

(http://i58.photobucket.com/albums/g262/gafala/DSCN0465_zpsbc5dfd7d.jpg)

Title: Re: Crusty BreadMy
Post by: OldHickory on April 06, 2014, 12:29:35 PM
Looks good.  I had garlic with cheese and jalapeno.  It was great.  This is a versatile recipe
Title: Re: Crusty BreadMy
Post by: WoodlawnSmoker on April 06, 2014, 01:55:46 PM
Nice looking loaf, I love this recipe.  Did you try toasting this, is the garlic taste strong?
Title: Re: Crusty BreadMy
Post by: Saber 4 on April 06, 2014, 03:23:18 PM
Beautiful loaf of bread you got yourself, I have a few more minutes on the timer before I take the cover off a loaf of plain crusty bread for this week's meals.
Title: Re: Crusty BreadMy
Post by: Gafala on April 06, 2014, 03:30:23 PM
Quote from: WoodlawnSmoker on April 06, 2014, 01:55:46 PM
Nice looking loaf, I love this recipe.  Did you try toasting this, is the garlic taste strong?

No I didn't toast it but I might try that, the garlic taste is mild just right for me.
Title: Re: Crusty BreadMy
Post by: SiFumar on April 06, 2014, 08:16:17 PM
Wow...very nice!