Hello everyone, I'm Richard from Manchester in the sunny UK ;) I've recently taken possession of an Original Bradley and I'm looking forward to getting it going. I'm an absolute newbie to smokers so will be having a good read on the forum and asking for advice when needed. If there are any threads you would recommend please do, first goal is to set it up in perpetration for tomorrow's Sunday lunch - Beef topside
Sent from my iPhone using Tapatalk
Richard, in addition to the posts here, the recipe site is a good sources of ideas and information. The recipe site is where recipes from the forum's most experienced smokers are kept. http://www.susanminor.org/forums/forumdisplay.php?180-Our-Time-Tested-and-Proven-Recipes
You will find that the folks who hang out here are not only very experienced, but are also very willing to share their knowledge. So ask questions. The forum philosophy is that the only stupid question is the one that goes unasked. We were all new to smoking once. And many of us, not that long ago. And the more experienced folks answered all of the questions we could come up with, as we tried to attain smokerhouse hero status with our families, friends, and neighbors.
You will find that we love to see pictures of your smoking process and results. So, don't be shy about sharing your successes. We don't consider it bragging. It's one of the ways we learn from what our fellow smokers are doing. And where we get ideas about things we can do.
Welcome to the forums!
Welcome from Texas, and ditto to everything tskeeter said!
Welcome aboard
welcome aboard. the link is one of the best places to go... hope all goes well
Welcome from the also not so sunny Seattle area. :)
We have a British pub here in my town where lots of UK folks gather so I've made a bunch of Brit and Scot friends. Great fun and incredibly great sense of humor those folks.
Welcome Richard! I'm going to enter the not so sunny area of the world competition and enter central, Pennsylvania. I was once told by an Army Major I knew that we trained pilots for WW2 to fly through UK fog in our area because it has similar conditions. Anyway, a few tries and "Bob's your Uncle", you'll be a Bradley Chef.
Welcome from Minnesota
Wow ! quite the contingent from Manchester. I look forward to chatting with all of you and learning just about everything there is to know about smoking and various recipe.
Howdy from Canada's Wet Coast!
If you're handy with tools, you might want to make a fun project out of making a smoke shack. It'll keep you smokin' when the rain's a rainin'!
Welcome from South Dakota!
Welcome from Orono Ontario, I'm originally from Runcorn, Cheshire, but don't hold that against me.
Sent from my SGH-I747M using Tapatalk
Welcome from Sunny South Wales UK