30 pounds of skinned bellies today plus the trimmings I'll finish tomorrow. Smoked with applewood in the Bradley and cherry dust in the Amazen smoker. They'll be put in a Foodsaver tonight and let the flavors mellow, but I tried a small piece and it's delish
(https://dl.dropboxusercontent.com/u/55540151/2014-04-27%2011.24.17.jpg)
(https://dl.dropboxusercontent.com/u/55540151/2014-04-27%2011.55.20.jpg)
(https://dl.dropboxusercontent.com/u/55540151/2014-04-27%2018.41.31.jpg)
Looking good!
Yummy..
Nice looking bacon
Seemore
nice ! ! !
Looks great
Nice
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mine are curing hope they look as good as yours when i finish.