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BRADLEY SMOKER | "Taste the Great Outdoors"
Smoking Techniques => Sausage Making => Topic started by: Tenpoint5 on May 02, 2014, 10:41:34 PM
Title:
MOVED: Brick for heat retention
Post by:
Tenpoint5
on
May 02, 2014, 10:41:34 PM
This topic has been moved to General Discussions (http://forum.bradleysmoker.com/index.php?board=20.0).
http://forum.bradleysmoker.com/index.php?topic=35051.0
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