Been wanting to use these egg roll wrappers for while now.
Used some PP from the other day with some cheese.
Wrappers i bought from the chinese mkt.
(http://i868.photobucket.com/albums/ab242/nepas1/gmg/ppeg.jpg)
Did 4 with just the pp.
(http://i868.photobucket.com/albums/ab242/nepas1/gmg/ppeg1.jpg)
(http://i868.photobucket.com/albums/ab242/nepas1/gmg/ppeg2.jpg)
4 with pp and cheese.
(http://i868.photobucket.com/albums/ab242/nepas1/gmg/136872e4-4022-47d0-bdb2-1180a87476d6.jpg)
(http://i868.photobucket.com/albums/ab242/nepas1/gmg/8egpp.jpg)
Fried the egg rolls outside, dont want the MH to smell like oil.
(http://i868.photobucket.com/albums/ab242/nepas1/gmg/frytime.jpg)
Top just pp. Bottom pp with cheese.
(http://i868.photobucket.com/albums/ab242/nepas1/gmg/fryegg8.jpg)
Some siracha too.
(http://i868.photobucket.com/albums/ab242/nepas1/gmg/ppegsir.jpg)
PP cheese and siracha.
(http://i868.photobucket.com/albums/ab242/nepas1/gmg/ppch66.jpg)
lookin' good! Love egg rolls.
Those look really good. I love egg rolls and those add some other things I love to the classic egg roll.
Another great idea Rick.
my number 3 (daughter) walks by and sees this then she says "that would work in a won ton wrapper too" good idea!
I did something similar. But used tortillas. Came out pretty good but I think the egg roll wrappers may work better. :)