BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Meat => Topic started by: DonOtt on May 24, 2014, 01:22:34 PM

Title: Hail?!?!?! WTH???
Post by: DonOtt on May 24, 2014, 01:22:34 PM
20 minutes into the Armadillo Eggs and Pork Bellies and it starts hailing! No way to get the temperature up.

Will let it run for 1 1/2 hours then either into the oven or on the BBQ.
Title: Re: Hail?!?!?! WTH???
Post by: Saber 4 on May 24, 2014, 06:02:49 PM
That stinks, but you've got a good backup plan.