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BRADLEY SMOKER | "Taste the Great Outdoors"
Recipe Discussions => Meat => Topic started by: DonOtt on May 24, 2014, 01:22:34 PM
Title:
Hail?!?!?! WTH???
Post by:
DonOtt
on
May 24, 2014, 01:22:34 PM
20 minutes into the Armadillo Eggs and Pork Bellies and it starts hailing! No way to get the temperature up.
Will let it run for 1 1/2 hours then either into the oven or on the BBQ.
Title:
Re: Hail?!?!?! WTH???
Post by:
Saber 4
on
May 24, 2014, 06:02:49 PM
That stinks, but you've got a good backup plan.
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