BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Meat => Topic started by: River Rat on June 20, 2014, 02:56:18 PM

Title: ABT's photo test
Post by: River Rat on June 20, 2014, 02:56:18 PM
Let's see if I have this figured. My first ABT's

(http://img.tapatalk.com/d/14/06/21/tu6ehu9u.jpg)


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Title: Re: ABT's photo test
Post by: RedJada on June 20, 2014, 03:00:13 PM
Looks great! I have yet to try these but my pepper plants are coming along good....
Title: Re: ABT's photo test
Post by: River Rat on June 20, 2014, 03:04:38 PM
They are great!  These pepper had a good kick to them
Title: Re: ABT's photo test
Post by: Saber 4 on June 20, 2014, 05:17:49 PM
Nice job. :)
Title: Re: ABT's photo test
Post by: pensrock on June 20, 2014, 06:54:47 PM
ABT's are great and you can put any mixture you want inside. :)
Title: Re: ABT's photo test
Post by: Gafala on June 20, 2014, 07:53:28 PM
Quote from: RedJada on June 20, 2014, 03:00:13 PM
Looks great! I have yet to try these but my pepper plants are coming along good....

Speaking of pepper plants I have Ghost and Nada Thai coming along.

Title: Re: ABT's photo test
Post by: TedEbear on June 20, 2014, 08:01:42 PM
Looks good.  I read a trick on holding ABTs together.  Instead of a wooden toothpick use a piece of uncooked spaghetti noodle. Then you can eat the whole thing after it all cooks.  :)