This is what I have been doing lately, first Crusty Bread today.
(http://i58.photobucket.com/albums/g262/gafala/DSCN0677_zps446d77d6.jpg)
Sourdough Starter at day2.
(http://i58.photobucket.com/albums/g262/gafala/DSCN0678_zpsc38c79eb.jpg)
Sourdough Starter one week later today.
(http://i58.photobucket.com/albums/g262/gafala/DSCN0679_zps66abeff5.jpg)
Your crusty bread and sour dough starter look good. I made sour dough starter from scratch over a year ago, used King Arthur recipe and it is still going strong. Sandy and Saber got me into this bread making thing, and now I don't like any other sour dough but my own.
This is one of my last loafs:
(https://lh3.googleusercontent.com/-QQ0Ss4Zg8GE/VMrTM-WqqYI/AAAAAAAAEfE/23f0e9Gbnyw/w486-h365-no/IMG_0399.JPG)
(https://lh4.googleusercontent.com/-HxMN4LNDrfk/VMrTQ6auG-I/AAAAAAAAEgc/pUl6WaLTiiA/s512/IMG_0403.JPG)
Bread making is like smoking meat......addictive!! I'm sure you will enjoy this endeavor.