Pics of my first ever sausage. Used Mr. Walleyes recipe, tutorial and tips. Pleased with the results.
5lbs venison, 5 lbs pork
(http://i283.photobucket.com/albums/kk300/logonphoto/Kielbasa%20Dec%202015/IMG_3879_zpsonrxqsaf.jpg) (http://s283.photobucket.com/user/logonphoto/media/Kielbasa%20Dec%202015/IMG_3879_zpsonrxqsaf.jpg.html)
(http://i283.photobucket.com/albums/kk300/logonphoto/Kielbasa%20Dec%202015/IMG_3882_zps4pr6tjmc.jpg) (http://s283.photobucket.com/user/logonphoto/media/Kielbasa%20Dec%202015/IMG_3882_zps4pr6tjmc.jpg.html)
(http://i283.photobucket.com/albums/kk300/logonphoto/Kielbasa%20Dec%202015/IMG_3884_zpsgz7sa9op.jpg) (http://s283.photobucket.com/user/logonphoto/media/Kielbasa%20Dec%202015/IMG_3884_zpsgz7sa9op.jpg.html)
(http://i283.photobucket.com/albums/kk300/logonphoto/Kielbasa%20Dec%202015/IMG_3886_zpsdle2cwih.jpg) (http://s283.photobucket.com/user/logonphoto/media/Kielbasa%20Dec%202015/IMG_3886_zpsdle2cwih.jpg.html)
3/8ths grind
(http://i283.photobucket.com/albums/kk300/logonphoto/Kielbasa%20Dec%202015/IMG_3887_zpssd9ukdih.jpg) (http://s283.photobucket.com/user/logonphoto/media/Kielbasa%20Dec%202015/IMG_3887_zpssd9ukdih.jpg.html)
3/16ths grind
(http://i283.photobucket.com/albums/kk300/logonphoto/Kielbasa%20Dec%202015/IMG_3888_zpsebqk4lrz.jpg) (http://s283.photobucket.com/user/logonphoto/media/Kielbasa%20Dec%202015/IMG_3888_zpsebqk4lrz.jpg.html)
Flavour
(http://i283.photobucket.com/albums/kk300/logonphoto/Kielbasa%20Dec%202015/IMG_3892_zps3uum2grz.jpg) (http://s283.photobucket.com/user/logonphoto/media/Kielbasa%20Dec%202015/IMG_3892_zps3uum2grz.jpg.html)
(http://i283.photobucket.com/albums/kk300/logonphoto/Kielbasa%20Dec%202015/IMG_3893_zpsi46ujyd6.jpg) (http://s283.photobucket.com/user/logonphoto/media/Kielbasa%20Dec%202015/IMG_3893_zpsi46ujyd6.jpg.html)
(http://i283.photobucket.com/albums/kk300/logonphoto/Kielbasa%20Dec%202015/IMG_3894_zpsrfz7mobu.jpg) (http://s283.photobucket.com/user/logonphoto/media/Kielbasa%20Dec%202015/IMG_3894_zpsrfz7mobu.jpg.html)
Test
(http://i283.photobucket.com/albums/kk300/logonphoto/Kielbasa%20Dec%202015/IMG_3897_zps4botyihm.jpg) (http://s283.photobucket.com/user/logonphoto/media/Kielbasa%20Dec%202015/IMG_3897_zps4botyihm.jpg.html)
(http://i283.photobucket.com/albums/kk300/logonphoto/Kielbasa%20Dec%202015/IMG_3898_zpsdk8mtvqs.jpg) (http://s283.photobucket.com/user/logonphoto/media/Kielbasa%20Dec%202015/IMG_3898_zpsdk8mtvqs.jpg.html)
Coils
(http://i283.photobucket.com/albums/kk300/logonphoto/Kielbasa%20Dec%202015/IMG_3900_zpsxcf9vpe0.jpg) (http://s283.photobucket.com/user/logonphoto/media/Kielbasa%20Dec%202015/IMG_3900_zpsxcf9vpe0.jpg.html)
Air dry
(http://i283.photobucket.com/albums/kk300/logonphoto/Kielbasa%20Dec%202015/IMG_3902_zpsrpyrxtpd.jpg) (http://s283.photobucket.com/user/logonphoto/media/Kielbasa%20Dec%202015/IMG_3902_zpsrpyrxtpd.jpg.html)
Into smoker
(http://i283.photobucket.com/albums/kk300/logonphoto/Kielbasa%20Dec%202015/IMG_3905_zpsvlgbfoaq.jpg) (http://s283.photobucket.com/user/logonphoto/media/Kielbasa%20Dec%202015/IMG_3905_zpsvlgbfoaq.jpg.html)
Out of smoker
(http://i283.photobucket.com/albums/kk300/logonphoto/Kielbasa%20Dec%202015/IMG_3908_zpsatlykxgj.jpg) (http://s283.photobucket.com/user/logonphoto/media/Kielbasa%20Dec%202015/IMG_3908_zpsatlykxgj.jpg.html)
Into Bath
(http://i283.photobucket.com/albums/kk300/logonphoto/Kielbasa%20Dec%202015/IMG_3910_zpslyjt3rxk.jpg) (http://s283.photobucket.com/user/logonphoto/media/Kielbasa%20Dec%202015/IMG_3910_zpslyjt3rxk.jpg.html)
Finished
(http://i283.photobucket.com/albums/kk300/logonphoto/Kielbasa%20Dec%202015/IMG_3912_zpsl3nmmjob.jpg) (http://s283.photobucket.com/user/logonphoto/media/Kielbasa%20Dec%202015/IMG_3912_zpsl3nmmjob.jpg.html)
Nice job Harry!
You did a fantastic job on your first go round! 8)
Once you get bit by the bug you'll be keeping yourself pretty busy.
Congrats again.
Mike
Great looking sausage, you'll be hooked now for sure.
Looks good!Your screwed now you'll never be able to eat store bought again.lol