Print Page - Hello from Montana

Title: Hello from Montana
Post by: djmmontana on December 28, 2015, 02:38:40 PM

Hi to all
Got our new BS as a Christmas present. Today we are attempting Maui beef short ribs with the recipe from the booklet included with our smoker. Having a tough time getting the temp up to the 150 Friday recommended. Any suggestions or general a tips for a beginner? Looking forward to mastering this thing!

Title: Re: Hello from Montana
Post by: beefmann on December 28, 2015, 02:48:15 PM

adjust the temperature controller all the way up, keep the top vent wide open.... keep the smoker out of any breeze or wind as the breeze will suck the heat out of the box,.,,

welcome aboard

Title: Re: Hello from Montana
Post by: Smoker John on December 28, 2015, 03:42:28 PM

Welcome aboard

Title: Re: Hello from Montana
Post by: Habanero Smoker on December 29, 2015, 01:52:32 AM

Hi djmmontana;

Welcome to the forum.

The below link has a lot of information, to help you get up and started.
Bradley Smoker FAQ's (http://www.susanminor.org/forums/showthread.php?481-Bradley-Smoker-FAQ-s&p=748#post748)

The forum has a lot of recipes, but you can also view many of the member's recipes by clicking on the below link.
Old's Place (aka Recipe Site) (http://www.susanminor.org/forums/index.php)

Title: Re: Hello from Montana
Post by: pikeman_95 on December 30, 2015, 09:36:08 PM

WHERE ARE YOU FROM IN MONTANA?

BRADLEY SMOKER | "Taste the Great Outdoors"

New Members => Introduce Yourself => Topic started by: djmmontana on December 28, 2015, 02:38:40 PM