Just got done smoking some ribs and decided to leave my DBS on for the chicken thighs that I would be smoking once they are done brining. I just checked my smoker and I have no heat. The display is reading 99 degrees and I have it set to 280. I looked at the heating element and it doesnt look like its working. Can anyone help?
OK, now I feel really bad. One of the cords was alittle lose. It looks like the temp is now climbing.
Don't feel bad.... One of the units I purchased for a friend had the problem of the unit not smoking. He loaded the Bubba pucks first LOL~~!
Quote from: Oldman on August 05, 2007, 02:49:10 PM
Don't feel bad.... One of the units I purchased for a friend had the problem of the unit not smoking. He loaded the Bubba pucks first LOL~~!
Some times that happens when ya load to many beers in the operator before loading the smoker :D ;D :o ;)