Did two brisket flats for slicing and two brisket points for pulling. Turned out great.
(http://i149.photobucket.com/albums/s80/billarnold/12th%20smoke/th_P10200321.jpg) (http://i149.photobucket.com/albums/s80/billarnold/12th%20smoke/P10200321.jpg)
(http://i149.photobucket.com/albums/s80/billarnold/12th%20smoke/th_P10200421.jpg) (http://i149.photobucket.com/albums/s80/billarnold/12th%20smoke/P10200421.jpg)
(http://i149.photobucket.com/albums/s80/billarnold/12th%20smoke/th_P10200411.jpg) (http://i149.photobucket.com/albums/s80/billarnold/12th%20smoke/P10200411.jpg)
(http://i149.photobucket.com/albums/s80/billarnold/12th%20smoke/th_P10200371.jpg) (http://i149.photobucket.com/albums/s80/billarnold/12th%20smoke/P10200371.jpg)
(http://i149.photobucket.com/albums/s80/billarnold/12th%20smoke/th_P10200341.jpg) (http://i149.photobucket.com/albums/s80/billarnold/12th%20smoke/P10200341.jpg)
Looks great hbs, beautiful color. It certainly looks you have more then enough to ship a little over here in Ct. :P
Bet it would travel nicely to California as well? :)
Looks good my friend ;D
I think the sun and heat is gittin to LQ :o
nepas