Nice pile of ribs!
(http://i293.photobucket.com/albums/mm56/cjgbrad/IM001761.jpg)
Removing the membrane
(http://i293.photobucket.com/albums/mm56/cjgbrad/IM001762.jpg)
All rubbed up and into fridge overnight (last night)
(http://i293.photobucket.com/albums/mm56/cjgbrad/IM001763.jpg)
(http://i293.photobucket.com/albums/mm56/cjgbrad/IM001764.jpg)
All racked up, a bit of a tight fit!
(http://i293.photobucket.com/albums/mm56/cjgbrad/IM001765.jpg)
And as I type, into the smoker @ 220 for 4 hours of mesquite magic! More to come!
C
Those look great. Now I'm hungry.
Looks good Rodney!!! ;D
I need to do some ribs.
The end results
(http://i293.photobucket.com/albums/mm56/cjgbrad/IM001766.jpg)
C
WTS,
What type of bisquette did you use? Apple, hickory, pecan... :D :D :D?
Jeff
I really need to do some ribs.
Beware FLBentrider. Once you start, you wont be able to stop.
Nice Ribs WTS. Those are sides right? How'd they taste?
Quote from: Carter on August 26, 2008, 09:25:28 AM
Nice Ribs WTS. Those are sides right? How'd they taste?
Thanks! Just your basic sparerib, they turned out excellent, juicy and tender no need for sauce! I don't do ribs often enough, guess it has something to do with my addiction (affliction) to brisket! ;D
C
Quote from: Carter on August 26, 2008, 09:25:28 AM
Beware FLBentrider. Once you start, you wont be able to stop.
I've done them already - http://forum.bradleysmoker.com/index.php?topic=7592.0
I just need to do them again!
NICE!!!
I missed that July post. They look mightly fine.
I love making Ribs. So tasty.
Carter
Man WTS, that looks great.