Made some chicken fingers in the usual way. Then put em to the smoke for 40 mins @225* no water in the pan.
(http://i123.photobucket.com/albums/o290/stlthy1/fingr.jpg)
nepas
Dang, Nepas........all the chickens I buy have short, stubby fingers. Never enough meat to smoke them let alone bread em. ;D
Looking good as always!
Marc
Good looking chicken fingers NePa. :)
Now if we could get some heat to those bad boys.............. ;D