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Title: Dino bones
Post by: pensrock on February 28, 2009, 08:22:12 AM

Doin some Dino bones today, I'll try to take pics as they progress.
I'm trying out some special 'Duck Rub' on them to see how well the rub goes with beef.

Here's the beef. ;D
(http://i253.photobucket.com/albums/hh46/pensrock/100_0790.jpg)

Here's the ribs with the membrane removed and all ducked up.
Waiting for the smoker to pre-heat to 225 F.
(http://i253.photobucket.com/albums/hh46/pensrock/100_0791.jpg)

Title: Re: Dino bones
Post by: pensrock on February 28, 2009, 09:11:19 AM

Ribs going into the smoker, pre-heated to 225 F then lowered to 210 F after loading meat. Vent wide open, hot water in the bowl.
Going to use four pucks of hickory then four pucks of maple, after three hours total move to house oven to finish.

Going into the smoker.
(http://i253.photobucket.com/albums/hh46/pensrock/100_0792.jpg)

Title: Re: Dino bones
Post by: pensrock on February 28, 2009, 02:03:43 PM

Well I got distracted doing yard work so they stayed in the smoker for 4-1/2 hours but still only had 2hr 40 minutes of smoke.

Ready to come out of smoker and into a pre-heated oven @ 225 F.
(http://i253.photobucket.com/albums/hh46/pensrock/100_0793.jpg)

Ready to put in a pan then into the oven for a couple more hours.
Can't wait, I'm gettin hungry! :)
(http://i253.photobucket.com/albums/hh46/pensrock/100_0795.jpg)

Title: Re: Dino bones
Post by: KyNola on February 28, 2009, 03:23:25 PM

Anybody besides me notice that in the last picture there is a label on a bottle that unless I miss my guess actually says "Wild Turkey"? :D :D Ribs look great. So does the "turkey". ;)

KyNola

Title: Re: Dino bones
Post by: pensrock on February 28, 2009, 04:09:00 PM

no no no theres no turkey...... only beef bones. ;) ;D

Ok they are finally done and taste great!

Out of the oven.
(http://i253.photobucket.com/albums/hh46/pensrock/100_0796.jpg)

Cut up and sauced up with my statch of special sauce. ;D
(http://i253.photobucket.com/albums/hh46/pensrock/100_0797.jpg)

Title: Re: Dino bones
Post by: Smokin Soon on February 28, 2009, 05:02:11 PM

Pens, your post made me take a second trip to the store. Gonna do a combo of babybacks and Country Style Ribs and now some Dino Bones are bathing in some Yoshida sauce and garlic for a 4 hour bath.
Trying a rub from Knox's spice called "Black Peppercorn Rub" Will report results with pics.

Title: Re: Dino bones
Post by: Mr Walleye on February 28, 2009, 05:32:06 PM

Dino Bones look great Pens! ;) 8)

Mike

Title: Re: Dino bones
Post by: KyNola on February 28, 2009, 07:46:10 PM

The ribs look really good Pens. I have never done beef ribs before but you're about to inspire me to give them a try.

KyNola

Title: Re: Dino bones
Post by: FLBentRider on March 01, 2009, 03:05:01 AM

The rubs look great pensm, I wish I could get good beef ribs in my area.

Title: Re: Dino bones
Post by: deb415611 on March 01, 2009, 03:50:42 AM

Quote from: KyNola on February 28, 2009, 07:46:10 PM
The ribs look really good Pens. I have never done beef ribs before but you're about to inspire me to give them a try.

KyNola

I haven't either and my guys would love them. I'm going to have to find some.

Title: Re: Dino bones
Post by: pensrock on March 01, 2009, 05:34:54 AM

I picked these one up at the local wallyworld.

Thanks for the kind words, they do/did taste great. I'm a little partial to pork but these are great for a change. :D

Title: Re: Dino bones
Post by: NePaSmoKer on March 01, 2009, 07:48:27 AM

pens those look really really good. My wife wants some now.

nepas

Title: Re: Dino bones
Post by: nascarbbq on March 01, 2009, 08:05:10 AM

Looks very good that will be my next test
y'all are killing me
;D

BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Meat => Topic started by: pensrock on February 28, 2009, 08:22:12 AM