Text only | Text with Images

BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Meat => Topic started by: KyNola on February 28, 2009, 03:30:53 PM

Title: Meatloaf tomorrow!
Post by: KyNola on February 28, 2009, 03:30:53 PM
Went to Sam's today.  Jan snatched up a bunch of ground beef and sweet italian sausage and declared "you're smoking meatloaf tomorrow".  Who am I to argue?  Then, we are walking down the aisle and I spot a beautiful 8 pound angus beef brisket flat and she says " I have been wanting you to smoke a brisket".  Again, who am I to argue?

I think I'm keeping this woman. ;D ;D

KyNola
Title: Re: Meatloaf tomorrow!
Post by: Gizmo on February 28, 2009, 04:27:59 PM
 How quick can you clone her?
Title: Re: Meatloaf tomorrow!
Post by: Mr Walleye on February 28, 2009, 05:34:17 PM
Two thumbs up KyNola!  8)

and Jan.. Of course!  ;)

Mike
Title: Re: Meatloaf tomorrow!
Post by: FLBentRider on March 01, 2009, 02:54:34 AM
 ;D ;D ;D
Title: Re: Meatloaf tomorrow!
Post by: KyNola on March 01, 2009, 10:09:54 AM
I have 3 meatloafs in the BDS, 2 hours 40 minutes of hickory and continue cooking until an IT of 160.  At around 150, I will baste with Iceman's sauce.  Opened my last jar for this. :'(

The meatloafs are a combination of ground beef and sweet italian sausage, onions, bell pepper, various spices, worchestershire sauce, some of Ice's sauce, bread crumb, eggs, milk, etc.  They weigh about 2 and a half pounds each.

Dang, I'm getting hungry :P

KyNola 
Title: Re: Meatloaf tomorrow!
Post by: NePaSmoKer on March 01, 2009, 10:14:49 AM
Oh man this sounds good.


nepas
Title: Re: Meatloaf tomorrow!
Post by: pullinpork on March 01, 2009, 11:01:30 AM
I did my first meatloaf last night. I didn't know what I was missing. I will be making alot more of these. ;D
Title: Re: Meatloaf tomorrow!
Post by: KyNola on March 01, 2009, 01:52:38 PM
NePaS,
Speaking in your terms, what can be wrong with the equivalent of 3 two and a half pound fatties? :D ;)  They are finished and sitting out to rest.  I can't begin to tell you how good they smell.

KyNola
Title: Re: Meatloaf tomorrow!
Post by: NePaSmoKer on March 01, 2009, 04:01:18 PM
Quote from: KyNola on March 01, 2009, 01:52:38 PM
NePaS,
Speaking in your terms, what can be wrong with the equivalent of 3 two and a half pound fatties? :D ;)  They are finished and sitting out to rest.  I can't begin to tell you how good they smell.

KyNola


KyN

your makin my head spin my friend  ;D

Mmmmmmmm

nepas
Title: Re: Meatloaf tomorrow!
Post by: seemore on March 01, 2009, 05:09:34 PM
Kynola, that sounds great!  I want to see pictures!!!!
seemore
Title: Re: Meatloaf tomorrow!
Post by: FLBentRider on March 01, 2009, 05:14:03 PM
Sounds great KyNola!

Where's the pics ?
Title: Re: Meatloaf tomorrow!
Post by: Smokin Soon on March 01, 2009, 05:45:32 PM
Don't forget to mix in that shot glass of Ice's sauce if you still have some. It's awesome in a meatloaf or fatty!  :D
Title: Re: Meatloaf tomorrow!
Post by: KyNola on March 02, 2009, 06:53:37 AM
SS,
I remembered the Ice's sauce to mix in before smoking from your post about meatloafs.  It really does elevate the flavor of the meatloaf.

Thanks again for the hint.

KyNola
Title: Re: Meatloaf tomorrow!
Post by: Father Tom on March 02, 2009, 12:33:50 PM
Sounds like a fantastic lady.  When you clone her i want to be in line.  Will trade a water smoker, a beat up motor cycle, and 100 shares of AIG stock.

Father Tom
Text only | Text with Images