Hi everyone, did the manual for the new pid dual probes WSD-1200CPH been post online somewhere? I did not received my pid yet and i have a couple of questions so instead of asking if the manual could be found online i would like someone giving me the link pls. THX
I got it and if you pm your e-mail I'll send it
sent it.
Let me know if you got it.
THX A MILLION CRG! it answered all my questions. :D :D
Well it looked like spanish to me. :D
Quote from: classicrockgriller on January 15, 2010, 10:12:25 PM
Well it looked like spanish to me. :D
You gotta flip it over! Its enlish on the other side :P
Me thinks the monkey is cross eyed. ;D
Well at least I'm not standin by some trees and have a nazi flag wav'in
Anyway you mostly dont need to play with the settings exepted for the temp and foof internal. The rest is supposed to be already adjusted for the bradley smoker. Maybe for auto-tune once a while but not neccerarly.
What if you have dual heaters?
What is dual heater? A 2nd elements?
yep, do the values change?
Just did it today so that Gabi and the new Auber can start off right!
that should help ya down there in the cold zone. ;D
yes just do an auto tune do this
Press and hold SET key for 4 seconds until LED display "LCK" on the left window, then release the SET key. The display on the right window will show "0". To get into parameters setting mode, you need to key in the pass code. Use "+" and "-"keys to adjust the display to 166 (which is the pass code) and press SET
You need to change the 0 for 1 Auto-tune function. Set AT to 1 then exit the menu. The display will start to flash alternately between AT and the current temperature, which indicates auto-tuning is in progress. When the display stops flashing, the auto-tuning is finished
Don't worry it's gonna take up to 30 minutes to process.
I think I can do that.
maybe
But you need to turn GABI on and plug your auber pid in it 1st just set the GABI temp at the desired temp for at least for 1hour to make sure it has enough time to make it, it could take about 30 to 45 min to do sowith something inside like foiled brick to make sure its working proportly. to simulate a load.
I live in Texas and it gonna be 70 tomorrow.
does not matter you can do it tomorow if you rather.
oops i forgot, some members reported that is better to start auto-tune within 10 degres of the set point.
toker, I'll probably run Gabi thru a non Auber cycle with her dual heat and just watch her.
By that time, you will probably have yours and you can help the not so fortunate.
I am not going to get in a hurry. I don't think.
As you wish man but if you need help you know that im there if im not others will. ;)
But remember it is VERY UNADVISED RUNNING 2 ELEMENTS WITHOUT A PID WATCH OUT FIRE HASARD!!!!! its like having 2 motors in a car double speed check your slider bar VERY OFTEN PLEASE BE CAREFULL ITS DANGEROUS. :o
I just hope when you installed your 2nd elements you installed it too with the thermal fuse for more safety. http://www.yardandpool.com/Bradley-Smoker-Replacement-Temperature-Sensor-p/tempsensor.htm
toker, take a deep breathe.
I will :D i just passing you the advise that others passed me im curently waiting the pieces to do it too.
All my wiring is hooked up to a fuse link.
I have no plans but to use it for pre-heat and recovery.
I am old. I am low and slow. I got nowhere to go. :D
Sorry through internet there is no way to see who we are talking with sorry did not want to take you for a wannabe didnt want to offence you. :P
no offense toker
Appreciate your concern.
I have a DBS and it will be a step process.
Don't ever want to hurt Gabi!
I will monitor it with maverick ET-73
oven therm
aux thermo
Your ok toker Sonny is one of the coolest guys you'll meet on here. He's the salt, man.
You know CRG once you figure out how to autotune you could use your maverick to make your pid remote cordless you sure knew but i just figured it out.
the thing I see about the new Auber is that it will make me lazier than what I already am.
But for me it will be perfect im in wheelchair ;D
Quote from: toker on January 16, 2010, 12:14:43 AM
You know CRG once you figure out how to autotune you could use your maverick to make your pid remote cordless you sure knew but i just figured it out.
say that one more time.
Quote from: toker on January 16, 2010, 12:20:00 AM
But for me it will be perfect im in wheelchair ;D
well you sound kewl to me!
"ahh, group hug, big group hug"
toker watch out for Q. He wants to hug. :D
Quote from: toker on January 16, 2010, 12:14:43 AM
You know CRG once you figure out how to autotune you could use your maverick to make your pid remote cordless you sure knew but i just figured it out.
So with my maverick ET-73 and my Auber I can make my Auber remote thru my Mvaerick?
Quote from: classicrockgriller on January 16, 2010, 12:40:56 AM
Quote from: toker on January 16, 2010, 12:14:43 AM
You know CRG once you figure out how to autotune you could use your maverick to make your pid remote cordless you sure knew but i just figured it out.
So with my maverick ET-73 and my Auber I can make my Auber remote thru my Mvaerick?
this sounds interesting. I would like to hear this process.
Yes you could use your Maverick to remote your pid if you want to; you just place your tower probe next to the auber tower one and you place your meat probe next to your auber meat probe this way you could monitor it from inside your hose. This way it's more lazy way to use your Maverick lol ;D
BTW i don't know if I'm so cool I'm just trying to have a passion wheelchair or not
with the bradley its not so difficult i think i became addicted to it that's it. :D
In other words the auber act like a Maverick but it controll your GABI and not only monitor it and the Maverick is your remote.
toker, I'm not a rocket scientist, but what would be remoting is the temps from the maverick probes, right?
yes the maverick would remote and the auber would controll ok but most members who use both of them say its about 1-2 degrees difference only for the meat and the smoker. so lets say your meat read 120 with auber and 119 with maverick, just take it under consideration if you place them next to each others you know each time it increase 1 deg it should do the same with the other so when your auber beep to tell you that the meat is ready your maverick should be 1 deg about ready. Thats what others memebers said at least ex your desired IT is 195 for brisket when its 195 with the auber its 194 with the maverick if you put the really close to each others. Same thing with your gabi temp.
Did you understand sorry im from quebec Canada english is my 2ng language.
I might have to re-read this tomorrow.
I think my brain tonite is Canadian Crown Royal
Are you French?
So you are saying insert the maverick meat probe and the Auber meat probe side by side and I would know by remote what my Auber is thinking.
yes im french canadian. what i said is there is only 1-2 deg difference from each other all the way from bigining until the end of the cooking process if you place them really close from each other it will stay this way same for meat and for tower so the maverick should remote about the same temp than the auber at 1-2 deg diffrence. same for meat and for tower. at 1-2 deg difference its a pretty good remote
At maybe 1-2 degres difference et voila you understood my pretty bad english. :P
Well that makes good sense and is worth a try. Have you done this?
This would be a great experiment.
toker, you have great english,
I have a hard head. :D
did not tried it i did not received my pid yet but others here in the forum did and they said that its working if you place them close to each others. But i sure will try.
But its better than paying about 700$ for a procom 4 ( pid with remote)
I will call Auber tomorrow and ask the how close a metal object can be place to their probes and still get an true reading and I'll e-mail you what he told me.
If you like I will send it in french.
Sure go ahead :D but did you installed a fan in the tower? cause in the back, you know its warmer than in the front. And habanero once told me that a piece could have different degres depending where you put the probe in the meat thats why i suggested you close from each others.
ok, thanks
just reread reply 51 pls i made modifications.
As far as how close from each others should they be the cloest as possible as long as they dont touch each other i've been told.
I have the "old" auber and I have run it with the probe wall mounted under the second rack (OBS) and the maverick probe about 1/2 inch from it. I had about a max 1-2 degree difference (depending on when I checked) but otherwise every thing worked fine.
I am waiting for one of the innovators on this forum to figure a way to hook the PID to the maverick :) --maybe using the extra relays on the $195 version?
No you only use your Maverick to tell you the Auber temp since its only 1 degree difference between the Auber and the Maverick its pretty much the same temp eventhough the maverick remote is temp you can assume it the same at 1 degree difference you do not plug the maverick into the Auber.