I know this isn't smoked, but I have done this twice and it has turned out great so ---- I thought I would share this with the Forum, courtesy of Food Net and Tyler Florence for the recipe. http://www.foodnetwork.com/recipes/tyler-florence/shrimp-scampi-with-linguini-recipe2/index.html
Vons had Jumbo Shrimp on sale for $9.99/# @ 12 ct/#. I couldn't resist, one # here and two in the freezer for later.
(http://lh4.ggpht.com/_6FTltczp32Y/TB0_-19bWeI/AAAAAAAAAck/Sm4WqiavgqU/s800/P1010001.JPG)
Seasoned Shrimp, in the pan with sauteed onions,garlic, in butter, olive oil, white wine, and lemon juice.
(http://lh6.ggpht.com/_6FTltczp32Y/TB1AAfcDXzI/AAAAAAAAAco/R-glBnf9wRc/s800/P1010002.JPG)
Three -four minutes until the shrimp are pink, then into the pan of prepaired fresh linguni with all of the liquid, mix well.(http://lh6.ggpht.com/_6FTltczp32Y/TB1AEGsU9lI/AAAAAAAAAc4/wnqM_Dp_Jxg/s800/P1010006.JPG)
With fresh chopped salad, ciabatta bread, and of course homemade wine.
Thanks for sharing. I love a good scampi. I'll check out Tyler's recipe sometime.
Man that looks good. Mighty fine indeed.
You take some knock-out pictures of some Beautiful food.
That looks like $$$$ in the Bank.
Home made wine?
That looks great. I absolutely love shrimp, it's one of my favorite meals of all time.
That's full tilt!!!
Boom.... outta here!!!! Man that looks great!
When the food looks so good it's easy to get a nice platting! And you did both!