BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Vegetables, Cheese, Nuts => Topic started by: NePaSmoKer on August 20, 2010, 03:53:16 PM

Title: Cheesy Day Also
Post by: NePaSmoKer on August 20, 2010, 03:53:16 PM
Did some cold smoked cheeses today also, Going to the FLAS in Oct.

Some with Head Country
(http://i868.photobucket.com/albums/ab242/nepas1/DSCF7126.jpg)


Smoking away with Hickory/Apple
(http://i868.photobucket.com/albums/ab242/nepas1/DSCF7128.jpg)


The Bradley Boys............Or Girls  ;D
(http://i868.photobucket.com/albums/ab242/nepas1/DSCF7129.jpg)


2 hours later
(http://i868.photobucket.com/albums/ab242/nepas1/DSCF7130.jpg)

And a vac seal  ;D
(http://i868.photobucket.com/albums/ab242/nepas1/DSCF7131.jpg)
Title: Re: Cheesy Day Also
Post by: Quarlow on August 20, 2010, 04:05:34 PM
Your going to need a fridge just for cheese. Nice looking stuff.
Title: Re: Cheesy Day Also
Post by: SouthernSmoked on August 20, 2010, 05:31:35 PM
Looking Good!