(http://i497.photobucket.com/albums/rr340/lnjrudolph/Smokerpics093-1.jpg)
(http://i497.photobucket.com/albums/rr340/lnjrudolph/Smokerpics094.jpg)
About 4.5 pounds of beef nuggets, a bottle of Soy Vay Teriyaki, 1 1/2 tsps of cayenne and about a 1/2 tsp of Soileau's and a scant tsp of Cure #1 all going for a 40 minute ride in the Reveo. Because I got started so late, the nuggets will be doing an overnight soak in the frig. Tomorrow morning it will have a 2 hour hickory run in the Bradley and then off to the Excalibur.
Oh, forgot one thing. The Reveo running for 40 minutes sucked all but about 4 tbsps of the marinade into the nuggets.
More to come.......
Interesting! ;D
Will be watchin partner...
What have I started :D
Quote from: muebe on August 13, 2011, 02:38:04 PM
What have I started :D
A very good thing my friend! :)
Hey Muebe is there a cure!!!
The more I make, the more I want.
Thank you
SamuelG
Sent from my iPhone using Tapatalk
The Reveo sucks that much marinade into the meat? I need one. How much are they?
The Reveo is my next toy!
Wakey Wakey, Time to get up and post pics of them Nuggets ;D ;D ;D
Quote from: Keymaster on August 14, 2011, 07:07:52 AM
Wakey Wakey, Time to get up and post pics of them Nuggets ;D ;D ;D
They are in the Bradley now. Soon to head to the dehydrator.
DTA, I ordered my Reveo online for around $140.00. Those things work great!
As a side note I think my nuggets are maybe a little larger than they should be. Thinking this may be a long run in the dehydrator. For those of that have made these, how big were your nuggets when you started the drying process?
I used beef for stew and cut the larger pieces in half or thirds. Still pretty big. Sure you will be fine.
Quote from: DTAggie on August 14, 2011, 11:44:36 AM
I used beef for stew and cut the larger pieces in half or thirds. Still pretty big. Sure you will be fine.
Exactly what I did. Thanks for the info DTA.
You will be looking at a 7 to 8 hour drying time. I usually re-coat at like 6 hours and given them another couple. They look like the right size to me. They will shrink at least by half...
Thanks muebe. Right on the money as always. Almost exactly 7 hours and 4 racks turned out like this.
(http://i497.photobucket.com/albums/rr340/lnjrudolph/photobucket-2970-1313355979580.jpg)
Sorry for the crappy pic but these things are absolutely delicious! They definitely are not going to last long around here. Jan has already said "I wish we had bought more meat". :)
Looks good even if they are a little blurry :o
Just don't make the same mistake I did...I shared them with other people at work, family & friends and now EVERYBODY wants me to make them a batch :D
Dang Larry, nuggets look good.
Mighty Fine Indeed!
Those look Excellent!!!
Jan and I have been eating them like candy! Have given them to 3 different people to get their reaction...3 for 3 absolutely love them.
Muebe, thank you so much for your knowledge.
Quote from: KyNola on August 15, 2011, 08:09:49 PM
Jan and I have been eating them like candy! Have given them to 3 different people to get their reaction...3 for 3 absolutely love them.
Muebe, thank you so much for your knowledge.
Your welcome ;D
But... Honestly you guys have taught me much more than I have you ;)
Quote from: KyNola on August 13, 2011, 12:58:05 PM
About 4.5 pounds of beef nuggets, a bottle of Soy Vay Teriyaki, 1 1/2 tsps of cayenne and about a 1/2 tsp of Soileau's and a scant tsp of Cure #1
Now thats gotta be some nuggets with a kick, just the way I like them. ;D
You guys are gonna force me to make Muebe Nuggets aint cha!!
Quote from: Tenpoint5 on August 16, 2011, 08:06:24 AM
You guys are gonna force me to make Muebe Nuggets aint cha!!
Chris, don't do it. It will be another addiction! :) Actually, yes you should make them. They are delicious.