BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Vegetables, Cheese, Nuts => Topic started by: NePaSmoKer on May 23, 2012, 07:57:45 AM

Title: More Cheeses
Post by: NePaSmoKer on May 23, 2012, 07:57:45 AM
Making a trip 1st week in June up to PA to list the house with USAA.

Getting some cheese ready for my neighbor.

Yeah i know. Smokes better with the wrappers off. Muuuaaahahaha  ;D

(http://i868.photobucket.com/albums/ab242/nepas1/2012%20cheese/amznch44.jpg)


Using my AMZNPS with apple pellets.
(http://i868.photobucket.com/albums/ab242/nepas1/2012%20cheese/amznch45.jpg)


No heat to the smoker, just whats in the AMZNPS, vent full open.
(http://i868.photobucket.com/albums/ab242/nepas1/2012%20cheese/amznch46.jpg)
Title: Re: More Cheeses
Post by: NePaSmoKer on May 23, 2012, 11:29:04 AM
(http://i868.photobucket.com/albums/ab242/nepas1/2012%20cheese/asch77.jpg)

(http://i868.photobucket.com/albums/ab242/nepas1/2012%20cheese/asch99.jpg)
Title: Re: More Cheeses
Post by: Tenpoint5 on May 25, 2012, 10:21:21 AM
That cheese sure does take on some nice color.