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Title: Frozen Boston Butt
Post by: czartman on September 27, 2012, 07:56:38 AM

I have a Boston Butt that has been in the freezer since purchased in March. Any thoughts on whether it might still be suitable for pulled pork? Or should I grind it up for sausage? Or should it be pitched?

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Title: Re: Frozen Boston Butt
Post by: KyNola on September 27, 2012, 08:51:15 AM

If it has been frozen all that time it should be good for pulled pork.

Title: Re: Frozen Boston Butt
Post by: czartman on September 28, 2012, 05:31:07 PM

Thanks Ky.

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Smoking Techniques => Hot Smoking and Barbecuing => Topic started by: czartman on September 27, 2012, 07:56:38 AM