Hello all!
My name is Chip Marshall and I just purchased a Bradlee SS Smoker. After messing around with charcoal and blocks of wood, I am really exited about having a bit of "automation".
I tried the smoker out last weekend and made some fish jerkey. Unfortunately, the salmon and tuna were supposed to be a "little" less done than that. Oh well...lesson learned.
I have some trout that my brother and I caught over the weekend out there now. They should be done about midnight EST. I am going to be very patient with the temperature this time. ;)
Anyway, thanks for the smoker!
Cheers!
Chip
Chip Marshall
ETC(SW/AW), USN, Ret.
www.marshallsmillwork.com
Welcome aboard. I like your website too ;D.
Greetings marshawk,
Welcome to the world of easier smokers... ;D
When you get time check out the Member's Recipe Site. (http://www.susanminor.org)
Again welcome aboard.
Olds
Welcome marshawk. Nice woodworking you do there. Now it's time to try a different type of wood work. Smoke on and have fun.