I had four left over smoked country style ribs from yesterday and a family of three, solution: Pizza!
I make my own dough (recipe available if anyone wants me to list it) and mixed Sweet Baby Ray's Honey BBQ sauce 50/50 with DelGrosso pizza sauce. It was a hit.
(http://i62.photobucket.com/albums/h83/1waycoolcat/Bradley%20Smoker/photo_zps12570aae.jpg) (http://s62.photobucket.com/user/1waycoolcat/media/Bradley%20Smoker/photo_zps12570aae.jpg.html)
OHHHHH - tasty looking!!!