Hi everyone! I'm newly registered here but have been creeping for years. I have had my OBS (with the bottom slider) for 8 years or so but have not done much with it, largely because it doesn't get very hot and the temperature regulation is brutal (no mods or PID used). I have had so-so results with it when I have used it though. I am planning on smoking a lot this summer and trying to finally work out the kinks. I look forward to picking your brains!
Welcome from Texas, ask away and have fun with it, everyone will be happy to help you work the kinks out.
Just a few shots of my first dry cured bacon attempt last summer.
(http://img.tapatalk.com/d/14/04/24/ynatygas.jpg)(http://img.tapatalk.com/d/14/04/24/yqedeves.jpg)(http://img.tapatalk.com/d/14/04/24/qapuqate.jpg)(http://img.tapatalk.com/d/14/04/24/hy2emuze.jpg)
Welcome from N E Minnesota. That bacon looks great.
Welcome. Looks like you got that bacon tuned in well. Main thing with the Bradley is to sit back and relax. I was up your way 3 years ago. Went through you beautiful city on my way to catch some big Northerns up near Stanley Mission. Great time.
Welcome from S. Ontario!
Welcome aboard
Welcome from BC, hope you get inspired for the summer!
Welcome from Maryland. Good to have you with us.