Doing 2 halves of bone in turkey breast today with Apple Wood finishing with Sage, (which spells amazing btw)
Doing 225 I'm not honestly sure how long these may take? I'd say they are small breasts just like over sized bone in chicken breast.
This is my first time doing them and I need them done by 5-5.5 hours. Do I need to finish in the oven? Should I finish in the oven anyway?
also could finish them on the grill, I left the skin on.
I don't see two Turkey Breast's taking 5hrs, two 5lb pork loins yes, I just did 4 pork loins and they took 8hrs but there total weight was over 24lbs.